Who is Prairie Pride Farm of Minnesota?
The Hubmer family farm is a small 6th generation farm located on the open prairie in southern Minnesota. Our farming passion: To sustainably raise happy, healthy Berkshire Pork and Pasture raised chickens without the use of antibiotics, growth hormones, animal bi-products or drugs. We grow our own Non-GMO conventional corn, using no-till and ridge till and strip till conservation practices, then grind the corn into feed ourselves for our Berkshire pigs and supplement feed for the pasture raised chickens. We were awarded the Conservation Stewardship Grant, from USDA, for our farming practices in 2010.
We take personal pride in providing you with over 40 conveniently packaged USDA INSPECTED, products specializing in "uncured" real hickory smoked bacon, ham, brats, summer sausages, and smoked link sausages. No liquid smoke is used. The innovative smoking techniques of Steve's Meats from Ellendale, MN and our Berkshire pork, creates the award winning smoked products that you will enjoy. Our ham and smoked sausages are fully cooked and ready to eat.
We save our leaf fat for making speciality Leaf Lard for baking and frying. It is sold in 2 different size pails that can be frozen or stored in the refrigerator for up to 9 months.
Our products are sold at our local farmers markets and through this website. We can ship anywhere within the US usually within a weeks time. Please take a look at our videos, they were created by SPNN for the St.Paul Farmers Market in August 2012.
What is different about our Omega 3 Chickens?
FLAVOR!! Grass Based Chickens are loaded with flavor and nutrition. Omega-3 fatty acid was thought to be found only in fish and flax fed chickens. But a recent University of MN study, done on our farm, shows that our chickens have 145 mg of Omega 3 per 6oz serving. A ratio of 8:1 of omega 6:3 is incredible. This provides a substantial amount of healthy fat for your diet.
Our Clover Pastured free range Chickens are raised the same way that Dawn's Grandma Holteen did, outdoors with lots of TLC! The alfalfa, wheat and oat blend of natural grasses on the pasture, create a smorgasbord of tasty grasses for the chickens to eat. We also have a mixture of ground non-GMO corn feed for them to eat, if they so desire. This meaty breed of chicken has a large abundance of white meat, juicy dark meat and healthy yellow skin. Soon to be a hit at your family's Sunday dinner. Of course, no antibiotics are used.
Family Size Packaging
Prairie Pride packages over 40 Berkshire pork cuts for today's smaller families. So you can purchase just the cuts you want, like: bone-in rib chops, boneless loin roasts, tenderloin, boston butt roast, hickory smoked bacon, pork belly, sausage and even rendered lard for baking or frying.
All of our meats are shrink wrapped and flash frozen to lock in freshness and flavor at its peak. NO Nitrates are used for processing smoked meats. We take personal pride in bringing the very best from our farm to you.
100% Satisfaction Guaranteed
We stand behind all of our products and services 100%. If you are not satisfied, we will issue you a refund or credit on your next order. Quality and service and you are #1 with Prairie Pride Farm. We appreciate your business! Thank-you! Roger & Dawn
If you wish to pick up your order at the St. Paul Farmers Market, please let me know, by writing a note in the comments area of your order. This is located on the last page of your check out. No shipping or cooler will be charged, if you pick up at the market.
My next date for the St. Paul Farmers Market is:
Sat Dec 7th, 14th, 21st, 28th, 9-noonish
I WILL BE GONE, FROM THE MARKET, THE MONTH OF JANURARY, yeah!
I will have with me on Market Dates:
Eggs, Berkshire chops, roasts, bacon, chickens, and BBQ Pulled Pork!
WINTER MARKET SCHEDULE
RETAIL LOCATIONS FOR SOME PRODUCTS:
Grass Roots Gourmet
Ferndale Market, Cannon Falls MN
Just Food Co-op, Northfield MN
Valley Natural Foods
Blackberry Blaze Chipotle BBQ Sauce Locations:
Steves Meat Market
Hilltop Meat Market
BBQ Sauce; Fiery Food challenge; Chile Pepper Magazine
Scovie Award; National Fiery Foods and BBQ Show, Albuquerque, New Mexico
Minnesota Byerly's Best New BBQ Sauce, Tasters Choice Award